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Milk, whole

1/2 gallon bottle

Grass-fed, pasture-raised Jersey cow milk

Note: The date on the cap is a "sell-by" date; the product will last for at least another week. Or freeze for future use!

Our dairy milk at Creamline Farms is non-homogenized and batch-pasteurized! ⁠⁠Pasteurization and homogenization are different processes!

Pasteurization is the process of heating milk to a certain temperature to neutralize any potentially harmful bacteria. ⁠

Homogenization is an indicator of how processed milk is - when the cream is left within the milk, it will rise to the top over time. ⁠⁠Because our milk is non-homogenized, the cream rises to the top which indicates that our dairy has been processed as minimally as possible to preserve as much of the nutritional benefits of the milk!

⁠⁠Our bodies can struggle to digest broken down fats found in homogenized milk, which is often why non-homogenized milk like ours is gentler on the body and offers more nutrients. ⁠⁠Our primary goal is always your health and well-being and we do what we can to create a nutritionally dense and delicious product that is safe for you to consume!