Fresh flour tortilla made with organic, Skagit-milled wheat. Tortillas are 6" diameter on average.
Stored frozen; thaw in fridge to enjoy. No preservatives! Recommended to use within 2 weeks of thawing
Heating Tortillas:
- Oven: Preheat the oven to 300°F (150°C). Wrap tortillas in aluminum foil and bake for 10-15 minutes.
- Stove: Heat a dry skillet over medium heat and heat each tortilla for 20-30 seconds per side.
- Microwave: Place tortillas on a microwave-safe plate and cover with a damp paper towel. Microwave in 30-second increments, but avoid over-microwaving.
- Tortilla Warmer: Wrap tortillas in a tortilla warmer or a cloth-lined basket.
- Comal: Heat a comal (griddle) and place tortillas on it to heat them evenly.
Comes to us from Patty Pan Cooperative (Shoreline, Wash.) via Walla Walla Food Hub.
Patty Pan Cooperative is a thoughtful progressive food business committed to making high quality products from thoughtfully sourced ingredients.
Practices
Worker-ownership. Strong partnerships with suppliers. Continual improvement in sustainability practices.